Menu – ACT I, II, III

Appetizers

Gulf Shrimp Cocktail ∙ Playwright’s cocktail sauce - $14
Two Sauce Calamari ∙ Yogurt lemon dill, roasted garlic plum tomato sauce - $12
Grilled Chicken Patay ∙ Asian dressing - $10
Finest Buffalo Wings ∙ Mild ∙ Medium ∙ On fire – Blue Cheese, celery ∙ 1 doz - $9 ∙ 2 doz - $17
Golden Fried Chicken Fingers ∙ Homemade honey mustard ∙ sm - $9 ∙ lrg - $13
Mozzarella Sticks ∙ Marinara sauce ∙ sm - $8 ∙ lrg - $12
Playwright Medley ∙ Wings, fingers, sticks, skins - $18
Stuffed Mushroom Caps ∙ Herb Stuffing, garlic cream sauce - $10
Potato Skins ∙ Cheddar Cheese, bacon bits, scallions, sour cream - $10
Bruschetta ∙ Playwright’s homemade tomato, basil, fresh mozzarella over focaccia wedges - $10

Appetizer Salad

Caesar or Mesclun Greens – Your Choice $8

Appetizer Soup

French Onion
French bread croutons, melted mozzarella - $6

Entrée Salads

Golden Goat Cheese
Port Soaked cranberries, candied walnuts, mesclun greens - $13
Caesar
Romaine, parmesan, garlic croutons, caesar dressing
With: chicken - $14 ∙ Cajun chicken - $15 ∙ Shrimp - $17
Spinach
Bacon, mushrooms, hard-boiled eggs, choice of dressing - $13
Cali Cobb
Grilled chicken, cured ham, avocado, bacon, black olives, crumbled blue cheese, choice of dressing - $15

Sandwiches

Times Square Chicken Sandwich ∙ Breaded chicken cutlet, lettuce, tomato, garlic mayo, served on a hard roll - $14
Tuna Salad ∙ Choice of bread - $13
Deli Styled Corned Beef ∙ Sliced corned beef brisket on rye bread - $13
Open Faced Reuben ∙ Corned Beef or Pastrami. Topped with sauerkraut, melted Swiss cheese, Russian dressing - $17
Mulberry Chicken ∙ Grilled Italian marinated chicken, tomato, melted mozzarella, focaccia bread - $16
Sirloin Steak ∙ Choice of cheese, sauté mushrooms & onions, served on a hero - $17
Cheese, mushroom, Onions $.50 extra
Noweau Sandwich ∙ Marinated portabella mushrooms, roasted red peppers, fresh mozzarella, basil, toasted focaccia bread - $13

Pasta

Choice of: Bow Tie  Penne  Angel Hair

Primavera
Garden fresh vegetables, alfredo sauce - $18
Mushroom Ravioli
Sauteed mushrooms, shallot, garlic, port wine sauce - $19
Seafood Fra Diablo

Shrimp, scallops, calamari, flambed in Sambuca with roasted garlic plum tomato sauce, hot pepper flakes - $24
Burgers

Sean O’Casey
Choice of cheese - $13

Oscar Wilde
Portobello mushroom, mozzarella cheese - $16

James Joyce

Irish bacon, cheddar cheese - $16
Traditional Favorites

Corned Beef & Cabbage· Buttered boiled potatoes - $20
Sheperd’s Pie · Ground sirloin, fresh vegetables topped with mashed potatoes - $18
Chicken Pot Pie · Tender chicken pieces, garden vegetables, golden pastry shell - $18
Irish Style Chicken · Flambed in Irish Mist finished with mushroom demi-glaze cream - $19
Grilled New York Strip Steak · topped with red wine demi-glaze - $28
Irish Lamb Stew · Mashed Potatoes - $21
Dublin Style Fish & Chips · Tartar sauce, lemon - $17
Grilled CAB Prime Filet Sirloin · Topped with peppercorn sauce over garlic mashed potatoes - $29

Sides - $5
  • French Fries
  • Cajun Fries
  • Mashed potatoes
  • Baked potato
  • Onion rings
  • Sautéed onions
  • Sautéed mushrooms
  • Cole slaw
  • Potato salad
  • Veggie du jour
Kids - $11
Includes one soda

  • Chicken fingers & fries
  • Mozzarella sticks & fries
  • Hamburger & fries
  • Fish & chips
  • Pasta with sauce
  • Mini sheperd's pie
  • Mini chicken pot pie

Specials